9
High School diploma required. Equivalence considered
Fresher (less than 1 year)
Medicine Hat
Full Time
$16.00 - 19.50 /Per Hour
English
2025-08-08
YJ3990152
2026-02-04
Work Location: 117 Carry Drive SE Medicine Hat, Alberta T1B 3M6
Food Service Supervisor (2 Positions):
Job Type: Full- Time, Permanent
Working Hours: 35-40 hours/week. Days, Evenings, Nights, Weekends, Shift.
Start Wage: $19.50/hour
Job Duties:
· Supervise and coordinate activities of kitchen staff and food service workers
· Ensure food is prepared and served in a timely and professional manner
· Maintain food quality and portion control standards
· Schedule work shifts and monitor staff performance
· Resolve customer complaints or concerns
· Ensure compliance with health and safety regulations
· Maintain inventory and order supplies as required
Job Requirements:
· High School diploma required
· 2-3 years of work experience. Equivalence considered
Cook (2 Positions):
Start Wage: $17.50/hour
· Prepare and cook complete meals or individual dishes and foods
· Prepare and portion ingredients before cooking
· Ensure proper food handling and storage
· Maintain inventory and records of food, supplies and equipment
· Clean kitchen and work areas
· Monitor food stock and place orders when needed
· Ensure quality and presentation standards are met
· 1-2 year work experience. Equivalence considered
Kitchen Helper (3 Positions):
Start Wage: $16.00/hour
· Assist in preparing ingredients and assembling dishes
· Wash, peel and cut vegetables and fruits
· Clean and sanitize kitchen equipment, utensils, and work areas
· Wash dishes, pots and pans manually or using dishwasher
· Receive and store food supplies and stock fridges and shelves
· Remove garbage and clean kitchen garbage containers
· Sweep and mop floors and perform general cleaning tasks
· High School diploma required. Equivalence considered
· Experience an asset
Food Beverage Server (2 Positions):
Start Wage: $18.00/hour
· Greet customers and present menus
· Take orders and serve food and beverages
· Answer questions regarding menu items and special diets
· Clear and clean tables and trays
· Replenish condiments and other supplies at tables
· Assist in setting and clearing tables
· Ensure customer satisfaction and handle concerns or complaints
85216 Newfoundland and Labrador Ltd. DBA Wok Box (Torbay Rd Location) is hiring a Waiter/Waitress (NOC 65200).Join our dynamic team in St John's, NL, Canada, and be part of a fast-growing restaurant chain that serves up a fun and unique dining experience. We're looking for a Waiter/Waitress (NOC 65200) who can help us deliver exceptional service and delicious Asian cuisine to our customers. About Us:At Wok Box, we believe in more fun in a box. We offer a variety of Asian dishes, with options for everyone including vegan, vegetarian, and gluten-friendly choices. We are committed to infusing every meal with great flavor and the highest quality ingredients. Your Role:As a Waiter/Waitress, you will:· Welcome customers in a friendly and professional manner and assist them with menu selections.· Explain menu items, daily deals, and available options such as vegan, vegetarian, and gluten-friendly choices.· Take customer orders accurately and communicate them clearly to kitchen staff.· Serve food and beverages in a timely manner.· Prepare bills, process payments, and provide receipts.· Assist with maintaining cleanliness and organization of dining and service areas.· Follow food safety, hygiene, and service procedures at all times.· Work collaboratively with kitchen staff to ensure smooth daily operations.Requirements:· On-the-job training will be provided. · High school education is an asset.· Previous experience in a food service or customer service role is a plus.· Ability to communicate clearly and professionally with customers and staff.· Strong customer service skills and a positive attitude.· Ability to work efficiently in a fast-paced environment.· Attention to detail and ability to follow service and safety procedures.· Willingness to work evenings, weekends, or holidays if required by the restaurant's schedule. Location: St John's, NL, CanadaSalary: $17/hour for a 40-hour work week To apply, please send your resume and cover letter to ny8252@gmail.com. Please note that while we appreciate all applications, only those candidates selected for an interview will be contacted.
detailsMori Japanese Restaurant in London, ON requires a Japanese culinary chef.Job requirements LanguagesEnglish EducationSecondary (high) school graduation certificate Experience2 years or more commercial cooking experience as a cook or chef in Japanese culinaryWork settingFull-service Japanese restaurantPersonal suitabilityDependability, Flexibility, Initiative, Organized, Reliability, Team player Cuisine specialtiesJapanese cuisine TasksSupervise activities of cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPlan menus and ensure food meets quality standardsTrain staff in preparation, cooking and handling of foodWork conditions and physical capabilitiesWorking 30 to 40 hours per week, Attention to detail, Fast-paced environment, Standing for extended periods Please send your resume to: 147 Wortley Road, London, ON N6C 3P4or email to: morilondonontario@gmail.com
Duties: · Delegate tasks to workers who prepare and serve food; · Supervise the activities of Counter staff; · Establish work schedules; · Estimate and order ingredients and supplies;· Maintain records of stock, repairs, sales and wastage;· Prepare and submit reports; · Ensure food service and quality control;· Hire & Train staff in job duties, sanitation and safety procedures; · Coach employees about how to improve their work habits; · Ensure that employees follow all safety and health codes;· Handle complaints from customers when they arise. Education: High SchoolExperience: 2+ yearsTerms of employment: Full-time, PermanentWages: $19/ hr for 30 hours/weekWork Address: 890 Princess St., Kingston, Ontario K7L 1H1, CANADA